Description
Wine: Nunci Rosé
Varieties: Red Grenache, Cabernet Franc and Macabeo.
Alcohol: 13,5%
Winery: Mas de les Pereres
Designation of Origin: DOQ Priorat
Elaboration: Brief maceration (6 hours) with its skins and bleeding afterwards. Fermented as a white wine and subsequent stay in stainless steel tank for 8 months, until bottled.
If you are a professional and want to have this product in your restaurant or local, all you have to do is contact info@monvins.cat with your order and your details.
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